Summer time means lots of fresh basil! Our favorite combination is fresh pesto and home made flat bread. The Pesto Ingredients 2 cups, fresh basil 2-3 cloves, garlic 3 tbsp pine nuts ½ cup olive (or avocado) oil ⅓ cup vegan parmesan Preparation Combine basil, garlic and pine nuts in food processor until finely chopped. …
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The Vegan Trough 