A fun twist on gyros: vegan gyros in a shell with gluten and dairy-free tzatziki sauce.
Tag Archives: tofutti
Mexican Street Corn
Mexican Street Corn with feta cheese and sour cream
Pumpkin Garam Masala Fettuccini Alfredo
Ingredient List8 oz fettuccini (rice flour)1 tbsp extra virgin olive oil5 cloves garlic, minced1 1/2 cup almond milk (Silk)1/2 cup pumpkin puree1 1/2 tsp garam masala 1 tsp saltGround black pepper, to taste2 tbsp gluten-free flourLemon juice, half lemon4 tbsp nutritional yeastsour cream (optional) (Tofutti, Dairy Free)hot sauce (optional) Preparation Boil water and cook fettuccini …
The Vegan Trough 