Ingredient List8 oz fettuccini (rice flour)1 tbsp extra virgin olive oil5 cloves garlic, minced1 1/2 cup almond milk (Silk)1/2 cup pumpkin puree1 1/2 tsp garam masala 1 tsp saltGround black pepper, to taste2 tbsp gluten-free flourLemon juice, half lemon4 tbsp nutritional yeastsour cream (optional) (Tofutti, Dairy Free)hot sauce (optional) Preparation Boil water and cook fettuccini …
-
Subscribe
Subscribed
Already have a WordPress.com account? Log in now.
The Vegan Trough 