Tator Tot and Corn Casserole

This dish was prepared fully vegan (left) and with cheddar cheese (right) and is an ongoing experiment in compatible cuisine.

Spices
1 tsp white pepper
1 tsp salt
1 tsp cumin
1 tsp dry mustard
1 tsp thyme

Ingredient List
1/2 onion, diced
2 cloves garlic diced
1 tbsp soy sauce
1 lb Beyond Burger (Beyond Burger)
1 can (14.5 oz) whole corn
1 packet cheese sauce (Daiya)
Mozzarella Cheese (Miyokos)
Tator tots
Sliced tomato (optional)

Preparation

Preheat oven to 350 degrees.

Lightly grease casserole dish.

Lightly oil skillet and saute onion and garlic. Add spices and soy sauce.

Add Beyond Burger and brown. Fold in corn and cheese sauce.

Layer into casserole dish. Add a layer of sliced tomato (optional). Top with mozzarella cheese, and a single layer of tator tots.

Bake for 45 minutes. Top with cheese, and bake for an additional 5 minutes.